PRODUCER: 2,500 Smallholders
REGION: Wush Wush, Keffa, Ethiopia
VARIETAL: 74110, 74165, 74212, 75210
PROCESS: Natural
TASTE: Dried Fig, Lemon, Blueberry

Dinkalem Ademe has built a reputation for quality at his two wet mills in Keffa (in Wush Wush and Dinbira). He and his wife, Sofia, live nearby in Wush Wush, with Dinkalem overseeing and managing activities at his wet mill there.

At his washing station in Wush Wush, Dinkalem collects cherry from some 2,500 smallholders who grow coffee in their gardens as well as foragers who harvest wild cherry from the forests of Keffa.